Unit+2+-+The+ecosystem

http://www.tokresource.org/tok_classes/enviro/syllabus_content/2.6_changes/index.htm http://www.emc.maricopa.edu/faculty/farabee/BIOBK/BioBookpopecol.html
 * Topic 2: The ecosystem (31) **

__** 2.1 Structure ( p27 - 32) **__ Distinguish between biotic and abiotic (physical) components of an ecosystem. []
 * 2.1.2 Define the term //trophic level//. **

**2.1.3 Identify and explain trophic levels in food chains and food webs selected from the local environment**.

Relevant terms (for example, producers, consumers, decomposers, herbivores, carnivores, top carnivores) should be applied to local, named examples and other food chains and food webs.


 * 2.1.4 Explain the principles of pyramids of numbers, pyramids of biomass, and pyramids of productivity, and construct such pyramids from given data. **

Pyramids are graphical models of the quantitative differences that exist between the trophic levels of a single ecosystem. A pyramid of biomass represents the standing stock of each trophic level measured in units such as grams of biomass per square metre (g m–2). Biomass may also be measured in units of energy, such as J m–2. In accordance with the second law of thermodynamics, there is a tendency for numbers and quantities of biomass and energy to decrease along food chains; therefore the pyramids become narrower as one ascends. Pyramids of numbers can sometimes display different patterns, for example, when individuals at lower trophic levels are relatively large. Similarly, pyramids of biomass can show greater quantities at higher trophic levels because they represent the biomass present at a given time (there may be marked seasonal variations). Both pyramids of numbers and pyramids of biomass represent storages.

Pyramids of productivity refer to the flow of energy through a trophic level and invariably show a decrease along the food chain. For example, the turnover of two retail outlets cannot be compared by simply comparing the goods displayed on the shelves; the rates at which the shelves are being stocked and the goods sold also need to be known. Similarly, a business may have substantial assets but cash flow may be very limited. In the same way, pyramids of biomass simply represent the momentary stock, whereas pyramids of productivity show the rate at which that stock is being generated. Biomass, measured in units of mass or energy (for example, g m–2 or J m–2), should be distinguished from productivity measured in units of flow (for example, g m–2 yr–1 or J m–2 yr–1).

A pyramid of energy may be represented either as the standing stock (biomass) measured in units of energy (J m–2) or as productivity measured in units of flow of energy (J m–2 yr–1), depending on the text consulted. As this is confusing, this syllabus avoids the term pyramid of energy.

**2.1.5 Discuss how the pyramid structure affects the functioning of an ecosystem.**

This should include concentration of non-biodegradable toxins in food chains, limited length of food chains, and vulnerability of top carnivores. Definitions of the terms biomagnification, bioaccumulation and bioconcentration are not required.


 * 2.1.6 Define the terms //species//, //population//, //habitat//, //niche//, //community// and //ecosystem// with reference to local examples. **


 * 2.1.7 Describe and explain population interactions using examples of named species. **

Include competition, parasitism, mutualism, predation and herbivory.Mutualism is an interaction in which both species derive benefit. Interactions should be understood in terms of the influences each species has on the population dynamics of others, and upon the carrying capacity of the others’ environment. Graphical representations of these influences should be interpreted.

__** 2 . 2 Measuring abiotic components of the system **__ http://www.ehow.com/list_6853255_tools-measuring-abiotic-ecological-factors.html http://www.bbc.co.uk/scotland/learning/bitesize/standard/biology/biosphere/investigating_an_ecosystem_rev4.shtml List the significant abiotic (physical) factors of an ecosystem.


 * 2.2.2 Describe and evaluate methods for measuring at least three abiotic (physical) factors within an ecosystem. **

Students should know methods for measuring any three significant abiotic factors and how these may vary in a given ecosystem with depth, time or distance.

__** 2.3 Measuring biotic components of the system **__ [] __**A Mountain ecosystem - use the key below to make a food web**__
 * 2.3.1 Construct simple keys and use published keys for the identification of organisms. **

[] []

[|Keysandwebs 2.pdf]

key words will help for the keys and webs activity:

__**Key Words**__ eating other organisms to meet its energy requirements that eat grass are consumers)
 * //carnivore://** an animal that eats meat (e.g. a cougar)
 * //herbivore://** an animal that eats plants (e.g. deer)
 * //omnivore://** an animal that eats both animal and vegetable matter (e.g. grizzly bear)
 * //decomposer://** an organism that breaks down organic matter (e.g. worm)
 * //predator://** an animal that hunts, captures and kills another animal (the prey) for food
 * //prey://** an animal that is a source of food for a predator
 * //producer/autotroph*://** an organism that makes its own food (e.g. green plant)
 * //heterotroph*://** a consumer organisms that cannot produce its own food and must rely on
 * //consumer://** an organism that feeds upon those below it in a food chain (e.g. herbivores
 * //primary consumer://** herbivores that feed upon green plants or producers
 * //secondary consumer://** carnivores or omnivores that feed upon herbivores
 * //tertiary consumer://** carnivore that feeds on other carnivores
 * //food web://** a complex system of interdependent food chains in a given ecosystem
 * //Law of Conservation of Energy*://** during a physical or chemical change energy is neither created nor destroyed, but may be changed in form and moved from place to place

**2.3.2 Describe and evaluate methods for estimating abundance of organisms.**2

Methods should include capture–mark–release– recapture (Lincoln index) and quadrats for measuring population density, percentage frequency and percentage cover.


 * 2.3.3 Describe and evaluate methods for estimating the biomass of trophic levels in a community. **

Dry weight measurements of quantitative samples could be extrapolated to estimate total biomass.

2.3.4 Define the term //diversity//.

Diversity is often considered as a function of two components: the number of different species and the relative numbers of individuals of each species.

2.3.5 Apply Simpson’s diversity index and outline its significance.

Students are not required to memorize the formula but must know the meaning of the symbols: //D// = diversity index //N// = total number of organisms of all species found //n// = number of individuals of a particular species //D// is a measure of species richness. A high value of //D// suggests a stable and ancient site, and a low value of //D// could suggest pollution, recent colonization or agricultural management. The index is normally used in studies of vegetation but can also be applied to comparisons of animal (or even all species) diversity.


 * __ 2.4 Biomes ( p33 - 43) __**

2.4.1 Define the term //biome//.

**Int:** Biomes usually cross national boundaries (biomes do not stop at a border; for example, the Sahara, tundra, tropical rainforests).

2.4.2 Explain the distribution, structure and relative productivity of tropical rainforests, deserts, tundra and any other biome.

Refer to prevailing climate and limiting factors. For example, tropical rainforests are found close to the equator where there is high insolation and rainfall and where light and temperature are not limiting. The other biome may be, for example, temperate grassland or a local example. Limit climate to temperature, precipitation and insolation.

__** 2.5 Function **__

2.5.1 Explain the role of producers, consumers and decomposers in the ecosystem.

2.5.2 Describe photosynthesis and respiration in terms of inputs, outputs and energy transformations.

Biochemical details are not required. Details of chloroplasts, light-dependent and light- independent reactions, mitochondria, carrier systems, ATP and specific intermediate biochemicals are not expected. Photosynthesis should be understood as requiring carbon dioxide, water, chlorophyll and certain visible wavelengths of light to produce organic matter and oxygen. The transformation of light energy into the chemical energy of organic matter should be appreciated. Respiration should be recognized as requiring organic matter and oxygen to produce carbon dioxide and water. Without oxygen, carbon dioxide and other waste products are formed. Energy is released in a form available for use by living organisms, but is ultimately lost as heat.


 * 2.5.3 Describe and explain the transfer and transformation of energy as it flows through an ecosystem. **

Construct and analyse simple energy-flow diagrams illustrating the movement of energy through ecosystems, including the productivity of the various trophic levels. The distinction between storages of energy illustrated by boxes in energy-flow diagrams (representing the various trophic levels), and the flows of energy or productivity often shown as arrows (sometimes of varying widths) needs to be emphasized. The former are measured as the amount of energy or biomass per unit area and the latter are given as rates, for example, J m–2 day–1.


 * 2.5.4 Describe and explain the transfer and transformation of materials as they cycle within an ecosystem. **

Processes involving the transfer and transformation of carbon, nitrogen and water as they cycle within an ecosystem should be described, and the conversion of organic and inorganic storage noted where appropriate. Construct and analyse flow diagrams of these cycles.

2**.5.5 Define the terms //gross productivity//, //net productivity//, //primary productivity// and //secondary productivity//.**

http://users.rcn.com/jkimball.ma.ultranet/BiologyPages/N/NetProductivity.html

Productivity is production per unit time.

2.5.6 Define the terms and calculate the values of both //gross primary productivity// (GPP) and //net primary productivity// (NPP) from given data.

Use the equation NPP = GPP – R where R = respiratory loss

__** 2.6 Changes **__

2.6.1 Explain the concepts of limiting factors and carrying capacity in the context of population growth.

2.6.2 Describe and explain S and J population curves.

Explain changes in both numbers and rates of growth in standard S and J population growth curves. Population curves should be sketched, described, interpreted and constructed from given data.

2.6.3 Describe the role of density-dependent and density-independent factors, and internal and external factors, in the regulation of populations.

According to theory, density-dependent factors operate as negative feedback mechanisms leading to stability or regulation of the population. Both types of factors may operate on a population. Many species, particularly //r//-strategists, are probably regulated by density- independent factors, of which weather is the most important. Internal factors might include density-dependent fertility or size of breeding territory, and external factors might include predation or disease.

2.6.4 Describe the principles associated with survivorship curves including, //K//- and //r//-strategists.

//K//- and //r//-strategists represent idealized categories and many organisms occupy a place on the continuum. Students should be familiar with interpreting features of survivorship curves including logarithmic scales. http://www.tokresource.org/tok_classes/enviro/syllabus_content/2.6_changes/index.htm Students should study named examples of organisms from a pioneer community, seral stages and climax community. The concept of succession, occurring over time, should be carefully distinguished from the concept of zonation, which refers to a spatial pattern.
 * 2.6.5 Describe the concept and processes of succession in a named habitat. **


 * 2.6.6 Explain the changes in energy flow, gross and net productivity, diversity and mineral cycling in different stages of succession. **

In early stages, gross productivity is low due to the initial conditions and low density of producers. The proportion of energy lost through community respiration is relatively low too, so net productivity is high, that is, the system is growing and biomass is accumulating. In later stages, with an increased consumer community, gross productivity may be high in a climax community. However, this is balanced by respiration, so net productivity approaches zero and the production:respiration (P:R) ratio approaches one.


 * 2.6.7 Describe factors affecting the nature of climax communities. **

Climatic and edaphic factors determine the nature of a climax community. Human factors frequently affect this process through, for example, fire, agriculture, grazing and/or habitat destruction.

__** 2.7 Measuring changes in the system **__

2.7.1 Describe and evaluate methods for measuring changes in abiotic and biotic components of an ecosystem along an environmental gradient.

http://www.ehow.com/list_6853255_tools-measuring-abiotic-ecological-factors.html

http://www.dep.state.fl.us/secretary/ed/life/caverns/files/abiotic_factors_4.pdf 2.7.2 Describe and evaluate methods for measuring changes in abiotic and biotic components of an ecosystem due to a specific human activity.

Methods and changes should be selected appropriately for the human activity chosen. Suitable human impacts for study might include toxins from mining activity, landfills, eutrophication, effluent, oil spills and overexploitation. This could include repeated measurements on the ground, satellite images and maps.

2.7.3 Describe and evaluate the use of environmental impact assessments (EIAs).

Realise that an EIA involves production of a baseline study before any environmental development, assessment of possible impacts, and monitoring of change during and after the development.